Omega-3 can reduce the blood pressure, the clotting factor and the levels of blood fats and a reduction in the risk of atherosclerosis and heart failure.
In addition, they contribute to the formation of vasodilator tissue hormones, increased fluidity of the cell membranes and an optimization of the flow characteristics of the blood. Helps prevent depression and improve overall emotional well-being, enhance immune system respons and may help reduce symptoms in people suffering from rheumatoid arthritis chronic pain. Finally, they also contribute to anti-inflammatory function of our white blood cells and more . . .