Green vegetables such as; spinach, kale, endive and superfoods like plankton all contain Chlorophyll.
If you ingest a few grams of Chlorophyll every day, it's a lot easier to lose weight. This proves a study by researchers at the Lund University, which was published in the journal Appetite (32)
From a Swedish study appeared that overweight women between 40 and 65 years, who daily took 5gr. Chlorophyll-containing Thylakoids (derived from spinach), the appetite for sweets and chips directly reduced drastically.